Homemade Buttercream Frosting
BEAT shortening, vanilla and salt in large bowl with mixer on high speed until fluffy.
ADD powdered sugar. Beat on low speed, gradually adding milk, until evenly blended.
BEAT on high speed until smooth and creamy, about 2 minutes.
Serving Size (2 Tbsp), Calories 130 (Calories from Fat 50), Total Fat 5g (Saturated Fat 1.5g, Trans Fat 0g), Cholesterol 0mg, Sodium 25mg, Total Carbohydrate 20g (Dietary Fiber 0g, Sugars 20g), Protein 0g; Percent Daily Value*: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 0%.*Percent Daily Values are based on a 2,000 calorie diet.